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Salsa Marinara

Marinara Sauce

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Prep Time:

10 minutes

Cook Time:

40 minutes

Servings:

1 quart

This recipe is a mother sauce for many dishes, it can be used for any type of pasta, eggplant, seafood, or soups!
You can freeze the unused sauce, and defrost it for the next dish!
A simple and flavorful tomato sauce made with garlic, tomatoes, and herbs, typically used for pasta and pizza.

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