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Vongole Organata

Clams Oreganata
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Prep Time:

30 minutes

Cook Time:

1 hour

Servings:

4-6 people

ongole Organata features succulent clams topped with a flavorful breadcrumb mixture and baked to perfection. This dish offers a delightful contrast of textures and flavors, showcasing the bounty of the sea and the artistry of Italian cooking.

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Textured Square Surface
Asparagi con Prosciutto e Parmigiano
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Cooking Accessories 

  • Cookie Sheet

  • Large Bowl

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